Tuesday, April 9, 2013 by
A sandwich prep table is a common item in many commercial
kitchens. Most restaurants offer sandwiches as a staple on the
menu, and you clearly need somewhere to assemble these delicious
items. But are all sandwich prep tables the same? What do you need
to look for in a...more »
Wednesday, February 27, 2013 by
At US Foods Culinary Equipment and Supplies™, we know that chefs
can't succeed without the right tools. Similarly, a meal isn't
successful without plastic dinnerware that's functional, durable,
and stylish. Before the first bite is even taken, your customers
come...more »
Thursday, February 14, 2013 by
A good pizza prep table is an invaluable part of any
pizza restaurant. You need a place to keep ingredients stored where
they can be reached quickly for making a pizza, and they need to be
stored at a proper temperature. You also need a place to put
together the pizza...more »
Tuesday, February 5, 2013 by
US Foods Culinary Equipment & Supplies is celebrating the cold
winter temperatures with our "Turn Up The Heat" sales flyer
debuting this week. With a selection of over 300 products, there
are plenty of great deals to be found. Large equipment including
our Superior® brand...more »
Friday, January 18, 2013 by
Having the right pizza pans and racks is vital to unlocking the
potential of your kitchen. With so many styles, flavors, and
cooking methods to choose from, the proper equipment and cooking
techniques can make all the difference in satisfying your patrons'
pizza cravings....more »
Friday, January 11, 2013 by
2013 is here and the list of trends in food is quite long.
Depending on your source, there are all sorts of foods, cooking
techniques, and media that will be abuzz this year. Boxed wine,
coconut, grapefruit, duck eggs, fresh horseradish and homemade
yogurt have made it on...more »
Wednesday, December 19, 2012 by
US Foods Culinary Equipment & Supplies offers
multiple styles and sizes of sheet pans to help you stock your
commercial kitchen. As your leader in smallwares and commercial
kitchen equipment, we make sure to have all the equipment you need
to keep the kitchen running...more »
Monday, December 10, 2012 by
Our Super Deals are now available at US Foods Culinary Equipment
& Supplies (formerly Superior Products). These specially priced
everyday restaurant supplies are a must have for your day to day
operations. End the year with savings this month on our Super
Deals! Restaurant...more »
Friday, December 7, 2012 by
Chafing Dish Accessories A good chafing dish setup on the
buffet line is about more than just a quality piece of stainless
steel. While the actual chafing dish is obviously important, you'll
need to invest in the proper pans, stands, heaters and other
accessories to make...more »
Wednesday, December 5, 2012 by
There's a lot more to running a buffet than simply setting
out the food for your customers. A disorganized buffet can put a
damper on any catering event. Keeping your buffet organized and
efficient will make the event more enjoyable for everyone - from
your staff to your...more »
Tuesday, December 4, 2012 by
The holiday season is upon us and we are celebrating the season at
US Foods Culinary Equipment & Supplies. Our Holiday Flyer
has hundreds of products featured, including many at discounted
prices. Be sure to check the great selection of foodservice
equipment and supplies,...more »
Friday, November 16, 2012 by
As one of the most storied and time-honored culinary techniques,
bread baking remains a cornerstone of a proper diet and a primary
food source for millions of people. Inexpensive and relatively easy
to create – bread can be prepared with a few ingredients, an
attention to...more »
Friday, November 9, 2012 by
You might think that buying a pizza oven is really simple - how
many different ways of cooking a pizza can there really be? But,
you'd be wrong! The type of commercial pizza oven you purchase
depends on many different factors. Are you looking for high volume
pizzeria...more »
Wednesday, October 17, 2012 by
Pizza Kitchen Supplies Guide When operating a successful pizza
parlor, rising crust and delicious taste means rising profits for
your restaurant. You have the talent and the knowledge, but you
still need dependable pizza supplies and equipment to bring your
dreams to...more »
Friday, September 7, 2012 by
Summer is unofficially over and now is time to take advantage of
the great offers available during our September Super Deals at US
Foods Culinary Equipment & Supplies. Featuring everyday
smallwares with great pricing, these bargains are just too good for
you to pass up! So...more »
Thursday, September 6, 2012 by
Built-in Features for all Superior Dishwashers: Chemical Pump –
Machines ship with the chemical pumps factory installed inside the
machines as standard. This eliminates the need for a third party to
install unsightly (and expensive) chemical pumps on the wall near
the...more »
Wednesday, August 15, 2012 by
The second installment of our Order Up sales flyers was mailed out
last week and features a variety of themes with associated
foodservice equipment and supplies. The current flyer features over
100 products in a 16 page spread, a combination of new and
specially priced...more »
Friday, August 3, 2012 by
With both a US Foods Culinary Equipment and Supplies store and a
distribution center, Charlotte, North Carolina is the strategic
setting to serve our foodservice customers in the Carolinas
and nearby regions. The Charlotte SuperStore opened its doors in
1997, then relocated...more »
Tuesday, July 31, 2012 by
Opening in the fall of 1999, the current US Foods Culinary
Equipment & Supplies Store began operations in Alexandria,
Virginia. The store has been managed by Dana Bernard for 7
years, and has 3 other staff members. Sales associates Patrick
Moriba and Orlando Vasquez have...more »
Wednesday, June 6, 2012 by
Maybe that cleaning bug hasn't hit you yet but Springtime means
Spring cleaning, and US Foods Culinary Equipment and Supplies has
the tools you need to give your restaurant a true deep cleaning.
Now, of course, you and your staff keep your restaurant clean every
day - but...more »
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