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Holiday Recipes: Cake Balls

Thursday, December 29, 2011 by US Foods CES

You're going to love this new holiday dessert favorite of mine. My sister sent me a batch that I shared with friends and coworkers and they got rave reviews. Holiday Cake Balls are on the menu and they are so easy to make! The possibilities are endless as far as fillings and toppings, but we're going to start off with a Devil's Food version. Just remember that you can substitute yellow, red velvet, lemon or any other cake mix and add your favorite frosting too!

Superior Products Restaurant Equipment and Supplies has over 12,000 foodservice products featured on our website. Many of these are in stock and ready to ship out the next day, including those listed after this recipe. These products will help you to create this festive holiday treat.

Holiday Cake Balls

Cake Balls

Ingedients:
1 Devil's Food Cake Mix
1 Cream Cheese Frosting Mix
Dipping Chocolate


Preparation:
Prepare cake mix and bake as directed. Prepare frosting as directed.When cake is done, cut up warm cake and place in large mixing bowl. Add in frosting and mix well, using a long handed plastic spatula. This will create a mushy mix. Cover and refrigerate the mix overnight. Remove and form mix into round balls. Dip in melting chocolate base. Add different colored dipping chocolates into piping bags or into baggies with small holes in corner. Create drizzle effect by slowly squeezing out chocolate as you move bag over cake balls. These holiday cake balls can also be garnished with chopped nuts, crushed peppermints or candy bar pieces. This recipe makes about 40-50 cake balls.

A time saving alternative is to make squares. You can do this by lining a sheet pan with wax or parchment paper and pouring cake and frosting mix onto pan. Use spatula to spread mixture evenly in pan and place a piece of wax or parchment paper on top. Freeze for about an hour, remove top sheet, and slice into squares. Dip and decorate.

Recommended Restaurant Equipment and Supplies:

Hamilton Beach Summit Blender

Wednesday, December 14, 2011 by US Foods CES
Summit Blender with ShieldDo you serve a lot of frozen specialty drinks? Are you trying to lower the noise decibel level at your bar caused by your blenders? Is consistency something you would like in the libations created by your bar staff? If you answered yes to any of these questions, look no further for the solution!

The Hamilton Beach Summit Blender with Shield is just what you need! This great product is one of over 12,000 offered by Superior Products Restaurant Equipment and Supplies. With features like auto-programming and sound enclosure shield, the Summit Blender will have you serving the perfect frozen drink, quietly and consistently each time.

For more information, check out video:



Satisfy all your foodservice equipment and supplies needs at Superior with our wide selection of blenders. We've got a huge selection of china and flatware patterns to choose from, and so many more products. From large equipment to smallwares, you need look no further than SuperProd.com!

Catering Supplies

Thursday, December 1, 2011 by US Foods CES
With the busy holiday season in full swing, now is time to stock up on catering supplies. After all, shopping can really build up an appetite, so you have be prepared for the hungry shopper traffic heading your way! Let Superior Products Restaurant Equipment and Supplies help you with all of your catering and buffet needs.

Madison Heavyweight 6 Quart Round Chafer


We have several products on sale in our Winter Holiday Sale that will be great for your catering events and buffets. Serving utensils, chafers, and heat lamps head up the variety of products featured in this sale.




Display Stand 3 Tier Black

Superior carries cold and hot beverage buffet bars, food warmers, and other catering supply. With over 12,000 products to choose from sitewide, we've got a great selection of foodservice equipment and supplies. In business over 75 years, we're a name you can trust for fast efficient service. Most of our products are in stock and ready to ship out to you by the next business day!

Restaurant Menu Trends for 2012

Thursday, November 10, 2011 by US Foods CES
In this month's Nation's Restaurant News (NRN) online site, Lisa Jennings reports on the comments made in a webinar conducted by Andrew Freeman, principal of consulting and public relations at tha Andrew Freeman and Co. firm. In the webinar, Freeman predicted a shift toward exotic menu items, in both food and cocktails. Indian food is gaining popularity on menus, as are infused cocktails and desserts.
Douglas Fir Ice Cream
To read full article, click here. The image on right is a
Douglas fir ice cream pop served at Atelier Crenn in San Francisco.

Superior Products Restaurant Equipment and Supplies offers over 12,000 useful products to help your restaurant and bar rum smoothly. We have everything you need to create dishes and drinks that keep up with the current trends. Many of our products are in stock and ready to ship out by the next business day from one of 4 restaurant supply warehouses located throughout the nation. We've been serving you up great products for 75 years and are a name you can trust!

Purchase Equipment Now To Receive Tax Benefits!

Friday, November 4, 2011 by US Foods CES
As we reported last year, President Obama signed into effect a law that would allow tax breaks for those who purchase large equipment through the end of 2011. We just wanted to remind you that you can still earn these tax benefits through the end of the year, but we're less than two months away, so don't wait too long!

True Curved Glass Refrigerated & Dry Bakery Display Case 14.1 cu.ft. (Dry) 16.25 cu.ft. (Ref.),You can check out our Fall Equipment Sale and select from refrigerators, deli cases, and more! These prices are good through December 31, and we have a wide range of other commercial kitchen equipment available as well. Shop Superior Products Restaurant Equipment and Supplies for ranges, bar refrigeration, and other equipment.

For more details on the Small Business Jobs and Credit Act of 2010, click here.

Fall Equipment Sale Going On Now

Monday, October 10, 2011 by US Foods CES

Summer's over and it's time to celebrate Fall! Superior Products Restaurant Equipment and Supplies is now featuring our annual Fall Equipment Sale. This is an opportunity for restaurants and bars to upgrade their current equipment and have top of the line high performance equipment built to last for years to come.

Fall Equipment Sale

Choose from refrigeration and cooking equipment, as well as concession and food processing equipment. Save big on the essential products you need to run your kitchen or foodservice business. Prices are good through the end of the month, so now is the time to buy!

You can save on gas deep fryers, microwaves, and sandwich prep units during the Fall Equipment Sale. For added savings, President Obama signed an equipment act last year that runs through the end of this year. Big tax benefits are available on equipment prurchases made by the end of 2011. To read more, click here.

San Jamar Kleen Pails

Thursday, October 6, 2011 by US Foods CES
San Jamar produces a variety of foodservice supplies and we feature many of them on our Superior Products Restaurant Equipment and Supplies website. One of our best sellers are the Kleen Pails, which can used for cleaning and sanitizing areas of your kitchen, bar and dining room. These are available in green and red.
Kleen-Pails 8 Quart Red


View the video below to learn more about this great product. Along with over 100 San Jamar products, we have a selection of over 12,000 products sitewide, and many are stocked in our 4 distribution centers located nationwide. This means faster shipping times to our customers!

San Jamar Domed Bar Center

Tuesday, September 27, 2011 by US Foods CES
San Jamar, an industry leader in restaurant and bar supplies, has created an innovative product designed for bartenders to garnish drinks with better efficiency. The Domed Bar Center is an all in one caddy for stocking bar fruit, stirrers, straws and picks. This product is also a great tool for a service bar where the foodservers garnish the drinks. 

Domed Bar CenterSuperior Products Restaurant Equipment and Supplies is featuring the Domed Bar Center during our Bar Supplies Sale, running through the end of October. You can also find other bar supplies such as blenders, measured liquor pourers, and glass washers on sale. Our site offers over 12,000 products, many to ship out within one business day from our restaurant supply warehouses.

View the video below for more details on this great product from San Jamar.  

EZ Touch from Candle Lamp

Friday, September 23, 2011 by US Foods CES
EZ TOUCH 850 candles created by Candle Lamp are an easy and economical way to light your dining room or bar areas of your foodservice establishment. The candles have a life span of up to 850 hours and will stay lit for 5 hours before automatically turning off.

EZ Touch 850 Candles with Wand 6 per caseThe EZ TOUCH wand makes turning the candles on and off a breeze. A remote control is also available to maintain the candle's glow. A brief video below details the EZ TOUCH 850 candle system and shows why it is a great way to light up your restaurant and bar.

Superior Products Restaurant Equipment and Supplies offers a variety of products from Candle Lamp, a foodservice industry leader in tabletop lamps and candles. Be sure to view the large selection of products on our website. In business ovcer 75 years, we are a name you can trust! 


How To Light Your Magicater Grill

Wednesday, September 21, 2011 by US Foods CES
Superior Products Restaurant Equipment and Supplies features nearly 12,000 products on its website. We offer commercial kitchen equipment, as well as products needed for the bar and dining room. Catering and Buffet products are also available, along with furniture and janitorial supply. MagiCater Grills manufactured by MagiKitch'n is one of the many equipment products we sell.

MagiCater 60W x 24D Grill


We carry both the MagiCater Mobile Outdoor Charcoal and Gas Grills. The video below demonstrates how to properly light the gas grill units. Safety is a key issue when cooking, and this video shows a safe and easy way to light your grill before you create and sample all of the culinary delights you'll be preparing.




September Foodservice News

Tuesday, September 20, 2011 by US Foods CES
What's the latest foodservice industry news? Superior Products Restaurant Equipment and Supplies brings you a few highlights of what's been happening this September. These articles come from the Nation's Restaurant News (NRN) and the National Labor Relations Board (NLRB) websites (as noted).

McDonalds Green
Which casual dining and limited service restaurants did consumers chose as their favorites?
READ NRN ARTICLE

Have the Golden Arches turned green?
READ NRN ARTICLE

Is a double dip recession heading toward the restaurant industry?
READ NRN ARTICLE

Has styrofoam been banned in California?
READ NRN ARTICLE

Do employees rights need to be displayed prominently in workplaces?
READ NRLB ARTICLE





Now that you've been updated on the latest, be sure to check out our website for special deals this month on bar supplies and products associated with football such as restaurant glasses. Most of our nearly 12,000 online products are in stock and ready to ship from our restaurant supply warehouses within one business day!

New Flyer Hits Businesses and Homes!

Thursday, September 1, 2011 by US Foods CES
Our latest sales flyer, produced by our staff at Superior Products Restaurant Equipment and Supplies, is now out! We are featuring bar supplies on sale, and have over 60 pages of products displayed. This includes some items newly introduced to Superior's line of over 12,000 products.

Bar Supply SaleWe're offering great deals on bar supplies such as blenders, cocktail pourers, and bar spoons. You'll find bar scoops, shelf liners, and measured liquor pourers on sale. Glass washers, drink mixers, and portable bars are also featured in the new flyer. Don't miss out on the furniture savings either. Chairs, tabletops and bases, and youth furniture have all been marked down.

New products include a grill cleaning system, safety cones, and an induction range. Everyone needs a loon, right? Well, we've got this revolutionary new product available with black or color coded handles. Plus, many more new products.

Large equipment is featured including restaurant ranges, fryers, and convection ovens. As in all our flyers, we are also offering a great selection of commercial glassware at unbeatable prices! There's also plenty of china, flatware and tabletop pieces to choose from. We've got you covered at Superior Products, just like we have for over 75 years!

Many of our bar supplies, glassware and other smallwares products are stocked in our four distribution centers located nationwide. Turnaround time is isually no more than 3 to 4 business days on these products, and standard shipping is FREE on in-stock products totalling $75 or more in your order.

Now's the time to save at Superior. If you not already signed up to receive our emails with additional promotional savings offers, sign up now! Why spend more on the products you need to effectively run your successful foodservice operation?

Restaurant Disasters and Near Misses: Behind The Bar

Tuesday, July 12, 2011 by Superior Products

It’s not always smooth sailing in the food and beverage business. Over the years, I’ve had some strange experiences while serving and tending bar, as well as when I have been a patron at an establishment. What are the worst and/or strangest things that have happened to me? Well, I have some stories to share with you; some of them bizarre, some of them funny, and some of them just downright ugly! Superior Connections encourages you to share your comments and feedback about my stories and any of your own dining experiences that you'd like to blog about!

 

What’s worse than running out of ice during a busy rush (which has happened to me more than once while working at various establishments)?

Saf-T-Ice Tote 5 Gallon (20 lb.) Capacity, 14-1/2HHow about having your ice mysteriously laced with poison without knowing that was happening until after the fact? Bizarre but true! While bartending on a very busy Valentine’s Day evening many years ago, both my customers at the bar and the service staff began returning drinks, complaining that there was a strange taste in them. I remade the drinks, thinking it was just a taste preference thing. Knowing that I had added new, clean ice to the clean, empty bin before my shift, I had no reason to suspect foul play. What I eventually figured out was that on my overhead swinging glass rack, the night cleaner had placed a wick-style air freshener. It had tipped over as a result of my frantically pulling glassware to make drinks and was leaking into the ice bin below!

 

I had to dispose of all the ice, clean out the bin, and replace it with new ice. Of course, I had to continue to make drinks for customers throughout the busy night, using a makeshift ice bucket while trying to empty and clean out the contaminated bin. The manager comped all of the “tainted drinks” and we replaced them for those customers who wanted new ones. When the complaints started coming in, I made myself a soft drink and tested the ice, and lived to tell about it. Judging from the amount of air freshener left in the can, very little dripped down into the ice. So, hopefully everyone survived this ordeal, but for me, it was definitely a “Calgon, take me away” moment. Stress!

 

Soho Old Fashioned, 8-1/2 ozAfter that incident, I checked all bar supplies and equipment carefully before opening the bar. Making sure all of my restaurant glasses, blenders, and tools were properly cleaned, sanitized and out of the danger zone, I confidently sold drinks from that point on. The only extras that were added to the drinks I served were definitely of the non-poisonous, edible kind: olives, limes, cherries, oranges, celery, onions and filberts, to name a few.


My bartending days are behind me, and now I can appreciate the restaurant equipment and supplies that we sell here at Superior Products. These invaluable tools helped me create comforting customer service experiences for visitors to the bars and restaurants where I was employed. With nearly 12,000 online products available, you can maximize the experiences you create for your customers at your establishment as well!

Tune in this week and next for more posts detailing strange experiences that I had while serving food in restaurants. I look back and laugh now, but some of these experiences were a bit much! Of course, when I dine out now or patronize a bar, I see that unpredictable things still happen in the foodservice industry, and am pretty thankful that I know longer have to deal with these crises! However, customers have their stories too, and I will share some of my stories as a patron with you later in the week.

Top 10 Summer Restaurant Equipment and Supplies

Wednesday, July 6, 2011 by US Foods CES

We’d like to share a little information about our Superior Products Restaurant Equipment and Supplies Top 10 best sellers so far this summer. Although summer didn’t officially start until the third week of June, we’re basing our “unofficial” summer period for the months of June, July, and August. June is now over and we reviewed our sales data, coming up with our top selling products for the month.

 

VeraPour Pitcher

10)
VersaPour Clear 60 oz. Pitchers 832820- Case of 6 now priced at $17.99

       A summer must for serving iced tea, lemonade, soft drinks, water, and any other cold beverages

 


9)
 Swivel Club Style Barstool 447998- Now priced at $58.99 each

      Comfortable sturdy and affordable bar furniture

 

8) 16” Aluminum Pizza Pan 801840- Now priced at $6.19 each

      Lightweight durable pizza pans

 

7) Windsor Medium Weight Dinner Knife 781345- Box of 12 now priced at $4.39

     Economical lightweight flatware

 
Salad Bowl

6)
8” Plastic Salad Bowl 832317- Now priced at $5.39 each

     Decorative black plastic bowls for everyday use

 


5)
Half Size Sheet Pan 806188- Now priced at $18.49 each

     Always in the top 10, one of our customer’s all time favorites

 

4) Self Adjusting Table Glides 861364- Set of 4 now priced at $9.99

     Keep those tables level with these inexpensive accessories

 

3) Value Half Size Sheet Pan 808792- Now priced at $9.39 each

    Natural finish light duty pans

 

2) Tredlite Vinyl Sponge Matting 683299- Now priced at $9.19 per linear foot

    Prevents fatigue caused by standing for long periods of time

 


And the best selling product in June at Superior Products Restaurant Equipment and Sales was:

 

Sheetpan
1)
Economy Full Size Sheet Pan 881437- Now priced at $7.99 each

    Medium duty aluminum pan for your baking needs

 


These are our best selling supplies for June, but we also carry a full range of commercial kitchen equipment. Our product selection includes refrigeration, ranges, and food prep equipment, as well as bar equipment and supplies. With nearly 12,000 products sitewide, you need look no further!

Celebrate America's Birthday- Foodservice Equipment and Supplies Sale

Friday, June 24, 2011 by US Foods CES
July 4th SaleJuly 4th is right around the corner and Superior Products Restaurant Equipment and Supplies wants to help celebrate America's birthday by offering great deals on a variety of products. We're offering special pricing on select items beginning next Monday, June 27. Our sale runs for two weeks through Sunday, July 10.


Choose from catering supplies such as pan carriers, and bar products such as blenders and restaurant glasses. Commercial cooking equipment selection includes refrigerators, microwaves and griddles. Set your table with a variety of available dinnerware items.

Many of the 11,500 plus items on our website are in stock. These products ship out within one business day from our 4 distribution centers located nationwide. Superior is a name you can trust, an industry leader for over 75 years! Hurry and save on the July 4th Sale beginning June 27.

We wish you an early Happy Birthday, America, and wish all of you a safe and happy holiday!

Club Barstools- Comfortable and Durable Restaurant Supplies

Wednesday, June 22, 2011 by US Foods CES

Comfortable sturdy barstools are a must for any drinking establishment. Superior Products Restaurant Equipment and Supplies offers a great deal on Club style barstools with oversized seats. The chrome frame barstools are stocked with black vinyl upholstery, and other colors are available as well.

 

Black Vinyl Black Frame Swivel Club BarstoolThese barstools have been a bestselling product at Superior for years. Many customers buy them for the bars in their homes, and they are a very popular style found in many bars, restaurants, and drinking establishments. Replacement parts for these stools area also available on our website.

 

Club style stools have seats that are 2” wider and 1” deeper than standard barstool seats. This allows for more room and comfort for your patrons. They are easy to clean and durable. The warranty is one year against manufacturer defects. Available at a great current price of $55.99 each, these are a fantastic value for those in need of new barstools. Complement your purchase with a selection from our large collection of restaurant chairs and tables.

 

The Club style barstools with black seats are in-stock and ready to ship out within one business day of your order, generally arriving within 5 business days. Our 4 nationwide restaurant supply warehouses ship hundreds of orders daily, and we pride ourselves on fast delivery. Hurry and order now- the sale price on this quality product is for a limited time only!   

Private Label Products at Superior Products

Friday, June 3, 2011 by US Foods CES

Superior Products Restaurant Equipment and Supplies offers two exclusive brands of products. Our Superior private label can be found on large kitchen equipment such as refrigeration, and cooking and bar equipment. Our Next Day Gourmet private line of smallwares includes kitchen utensils, scales, china, flatware, and many other foodservice supplies.

 

Superior Private LabelOur Superior line includes reach-in refrigerators, slicers, commercial ranges, and industrial dishwashers. Back bar coolers and direct draw dispensers also can be found in the Superior family of equipment. Our Superior private label items are manufactured by such industry giants as True, APW Wyott, Star, Bakers Pride, and Jackson.

 


Next Day Gourmet
There are over 1500 Next Day Gourmet exclusive brand products on www.SuperProd.com. China patterns include Amsterdam, Cancun, Duchess, Jive, Newport, White White, and many more. Our selection of flatware patterns includes Baguette, Dominion, Palm, Pebbles, Marissa, Radianz, and Union Square, as well as many others. Choose from cutlery, coffee cups, ramekins, soup service products, salad bowls, aprons, thermometers and tongs. These are just a small selection of smallwares products we offer under the Next Day Gourmet brand name.

 


In addition to our private labeled exclusive brand products, we have close to 12,000 total products available on our website. Many of these are in stock and ready to ship within one business day from our 4 national distribution centers. We pride ourselves on having a great product selection, great prices, and great customer service. In business for over 75 years, we are recognized as an industry leader in the foodservice equipment and supplies business.

The History of Restaurants Part III- Restaurants in the U.S Today

Wednesday, June 1, 2011 by US Foods CES

Welcome back to Superior Products Restaurant Equipment and Supplies three part series on the history of restaurants. Previously we explored the early history of foodservice establishments and the evolution of eateries into the American dining landscape today. While our country is still relatively young, new technologies, expanded culinary exposure, and creativity have all been key components in the shaping of our modern day cornucopia of foodservice dining options.

 

This article will focus on the types of eating establishments available to consumers today in the United States. We will attempt to cover the more prominent and popular types of eateries, although some are sure to be left out as there are so many to choose from. We’ll also throw in some menu fare and recommended foodservice equipment and supply items that might work well with this type of venue. So here we go…



RestaurantRestaurant is a generic term referring to any establishment that serves food to customers. High end restaurants offer cuts of quality meats and seafood dishes, often adorned with sauces and seasonings that delight the palate. Many of the world’s top chefs are in charge of these kitchens where dishes are created with some of the finest and freshest ingredients to be found- all for a price! Fast food restaurants and coffee shops have menu items that will cost you less than one dollar.

 

Pizzerias specialize in pizza, pasta, and Italian dishes. Delicatessens tend to cater more to the soup, sandwich, and side order crowd, often serving quality specialized sliced meats, while cafeterias offer these items as well as a variety of hot entrees and sides. Superior offers restaurant kitchen equipment such as sandwich and pizza prep units to help the kitchen staff prepare their meals. Restaurant meat slicers  and pizza supplies are also available on our website.

 

Diners, grills, and drive-ins offer casual dining fare, usually available for dining in, or for taking out. In recent years, casual dining chains have sprung up offering a variety of ethnic favorites and American favorites such as hamburgers and sub sandwiches. These restaurants are generally higher priced than fast food restaurants but not as expensive as “dining in sit-down” restaurants. With our recent economic woes, many Americans are frequenting these establishments more often than higher priced restaurants when they are dining out.
 

Bistros, cantinas, and cafés have varietal menus, sometimes specializing in a specific type of food or food theme. They are less formal than more expensive restaurants, offering a more relaxed casual atmosphere where people gather to eat and drink, sometimes choosing lighter fare to eat. Many of these eateries offer specialty cocktails and with a large selection of restaurant glasses, we have you covered whether you need specialized or classic styles of glassware.

 

BurgerConcession stands, donut shops, chophouses, oyster bars…the list goes on and on. We have so many options to choose from today when it comes to eating that it is mind boggling. Whether you want to indulge in animal brains, insects, flowers, or refreshing treats such as garlic ice cream, just do a little research. You probably don’t have to go too far to find the meal of your choice. Of course, a burger, fries and milkshake are still on the menu somewhere too!

 

And if you own and operate one of the aforementioned restaurants, you will need quality restaurant equipment and foodservice supply to be successful. With over 11,500 products sitewide and many ready to ship out within one business day, Superior Products is the company you need for fast quality service and a wide selection of products.

The History of Restaurants Part I

Tuesday, May 24, 2011 by US Foods CES

Ever wonder how restaurants got started? Humans have to eat to sustain their lives, so the idea of serving up food in a centralized location came about many moons ago. Superior Products Restaurant Equipment and Supplies begins a three part series today on restaurants, their history and evolution. You can follow eating establishments from their very earliest days to today’s cornucopia of places to eat.

 

Today’s post will focus on the early history of restaurants worldwide, while our second installation will review early American dining places. The third and final post of our series will take a look at modern day restaurants, diners, cafeterias, bistros, and other eateries we have available as dining options today. Most of the information contained in this article came from Wikipedia.com and their attributed sources.

 

So, way back when…

 

Pompeii retaurantRestaurants are believed to have originated in ancient day Pompeii, Rome. Many small restaurant/bars sprung up and served as a social outlet for the citizens. Many homes were without kitchens, and these thermopolia usually had L-shaped buffet type setups, offering hot and cold prepared food to those who might have trouble finding it otherwise. 158 such thermopolia have been found throughout ancient Pompeii, many of them located in busy public areas.

 

During China’s Song Dynasty (960-1279 AD), the hospitality and catering industry took off in Kaifeng, the northern capital of China in the 11th century. The industry expanded from the taverns and teahouses that had been set up for individuals travelling through an area to new restaurants catering to the local community. Kaifeng had paper currency and had a population in excess of 1 million people. In addition to locals, visitors from other parts of China also visited these new “restaurants”.

 

Individual restaurants offered specialized menus to its patrons based on different types of cuisine, and socio-economic and religious considerations. Many of the families who ran restaurants in Kaifeng moved to Hangzhou, the capital city during the 12th and 13th centuries, after the Jurchen invasion.

 

Cafes began in Constantinople during the 16th century when the first coffee house was born. They were popular gathering spots where the educated class would gather for hours sharing ideas, and indulging in drinks and snacks. The concept spread to Europe in the 17th century, when the first modern-day café was opened in 1696, the Café Procope. This café in France offered wine, brandy, and liqueurs, as well as coffee.

 

During the 18th century, the French government oversaw highly regulated establishments that served food for the purpose of restoring one’s strength or to help the sick and ailing recover. The French word restaurer means “to restore” and this is the origin of the word restaurant. The French Revolution was when restaurants as we think of them today were born. Laws were lifted on restricted foods that now allowed anyone who could afford the food to buy it. Many chefs capitalized and created menus with cooked-to-order food for the public to enjoy.

 

Can you imagine cornering the foodservice equipment and supplies market early on? Being a supplier of wholesale coffee cups and restaurant glasses could have quite the lucrative business back then. Today, you need look no further than Superior Products to find all of the equipment and supply needs for your foodservice establishment.

 

Stay with us this week as we continue our “History of Restaurants” series. Remember as you retrace the origins of restaurants, cafes, and catering establishments, that if you are in the foodservice business now, you need look no further than our website for quality kitchen cooking equipment, catering supplies, bar equipment and much, much more!

Memorial Day Sale Preview

Friday, May 20, 2011 by US Foods CES

On Monday, May 23, Superior Products Restaurant Equipment and Supplies will unveil our Memorial Day Sale. The special savings will be available for two weeks and will run from May 23, 2011 to June 5, 2011. We want to commence the “unofficial” start of the Summer season with bargains on quality foodservice equipment and supplies.

 

Choose from products with reduced pricing such as catering supplies, bar supplies, and food prep products. The savings will be great and will only last for 2 weeks, so don't let this opportunity pass you by! Kick off Summer by investing in a variety of products for your establishment.

 

Memorial Day Sale

Superior Products features more than 11,500 products sitewide, and the majority of these are in-stock. These in-stock products ship out quickly, usually arriving at your business or home within 3 to 4 business days. Choose from leading industry manufacturers such as Manitowoc, Libbey, Cambro, and Vollrath. Furniture choices include a variety of barstools and chairs from such suppliers as Holsag, Waymar, and MTS Seating.

 

Shop now and save at Superior’s Memorial Day Sale. Spring into Summer and save now!
Sneak a peak at our product selection (sale prices won't display until Monday). For special savings enter source code OLC422 in shopping basket to receive an extra 5% off your order.